COME OVER, I MADE CAKE
I kept this recipe, torn from a magazine, for years before I ever made it. It came with her advice on how to step out of a taxi in heels and a dress, and I never forgot either one. The first time I made it, it cracked down the middle and sank. I dusted it with powdered sugar and served it anyway.
Here it is, so you don’t have to wait as long as I did.
Adapted from Diane von Fürstenberg’s go-to chocolate cake
You’ll need
2 sticks (1 cup) unsalted butter, softened
14 oz bittersweet chocolate (four 3.5-oz bars; I use Lindt), broken into pieces
3 whole eggs, plus 3 egg yolks
⅓ cup sugar
½ cup all-purpose flour
Berries for the top
Powdered sugar, in case it cracks (it might)
THE CAKE DIDN’T CHANGE
EVERYTHING. SERVING IT DID.
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Make it
Heat the oven to 350°F. Butter a 9-inch springform pan.
Melt the butter and chocolate together in a heatproof bowl set over a pan of hot water, stirring until smooth. Set aside.
In a separate bowl, beat the eggs and yolks until frothy. Keep beating on medium while you add the sugar, until thick and creamy. Mix in the flour.
Gently fold the egg mixture into the chocolate with a spatula until no streaks remain. Spread into the pan.
Bake about 40 minutes, until the center is just set.
Let it cool, then top with berries. If it sinks or cracks, sift powdered sugar over the top and bring it to the table anyway.
MEET YOUR GUIDE
My approach has been shaped by taking risks and living through more turning points than I planned for.
Through career changes and living across continents,
I’ve had to find my way forward more than once without a clear next step
I’ve abandoned myself in more small ways than I can count. And I’ve found my way back not despite that, but because of it.I know this terrain.
Over the years, I've also had the privilege of walking alongside people through these same moments. And my training naturally followed.
Training with leading institutions in behavior change theory, nervous system science, and functional medicine health coaching gave me language and structure for what I was witnessing every day.
It all pointed to the same truth:
The gap between what you know
how you actually live.
My work is helping you close it.